Ingredients


1 red drum fillet
¼ cup of lemon juice.
1cda lemon zest.
½ cup of chimichurri.
1cda of minced parsley.
½ cup of fish broth.
Soy oil.
1 pinch of ginger.
2 tbsp garlic, chopped.
Salt for fish.
Breadcrumbs.


Preparation
Mix the lemon juice, chimichurri, fish broth, soybean oil, ginger, garlic, and
salt to taste in the blender. Mari nate the fish for a ½ hour.

Beat it and fry it in the Air Fryer for 610 minutes at 200ºC. It is served up
accompanied by lemon wheels, fine parsley. It is accompanied with a salad
of beans, broccoli, olive oil and salt to taste.

Remove it and Serve up it with lemon wheels and sprin kle with coriander …
enjoy it and accompany it with a salad of beans, broccoli olive oil, and salt to
taste