Preparation Time: 10 minutes

Cooking Time: 12 minutes

Serve: 4

Ingredients:

4 lamb chops

1 tbsp dried thyme

3 tbsp olive oil

Pepper

Salt

Directions:

Mix together oil, thyme, pepper, and salt.
Brush lamb chops with oil mixture and place onto the cooking tray.
Select AIRFRY mode, then set the temperature to 390 F and the time to 12 minutes, then press start.
When the display shows Add Food then place the cooking tray in the vortex plus air fryer oven.
Flip lamb chops halfway through. Serve and enjoy.

Nutritional Value (Amount per Serving):

Calories 700

Fat 34.5 g

Carbohydrates 0.5 g

Sugar 0 g

Protein 91.9 g

Cholesterol 294 mg